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Nutrition

courses in Malaysia

Nutrition is the intake of food, considered in relation to the body's dietary needs. Nutrition is studied alongside biochemistry and physiology, food science, food safety and food production, which will students a unique opportunity to gain insights into related fields in agriculture and the food industry.

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University Name
Campus Location
Qualification
Intake
Duration
Entry Requirement
Course Fee + Resource Fee
Cash Rebate
UCSI University & Colleges
UCSI University, Cheras
BSc (Hons) Nutrition with Wellness
January, May, September
4 years
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97540
MYR 400
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